EGGS - MEDIUM (8 DOZ)
1 X 96
COOKED & PEELED BOILED EGGS
3 KG
BEETROOT - SLICED
2.25 KG
SUNKISSED TOMATOES
1 KG
GHERKINS (SLICED)
2.3 KG
PESTO - GREEN
800G
PESTO - RED
GREEN OLIVES (PITTED)
2 X 2.26 KG
BLACK OLIVES (PITTED)
1 X 4.1 KG
CAPERS (IN BRINE)
1 X 1.7 KG